• Cook
  • Location 140, Young Street suite 10, Halifax, NS| Nova Scotia
  • Job ID 45135
  • Views 37
  • Date Posted 04-01-2025
  • Expiry Date 03-07-2025
  • Type of Job Full Time
  • Salary CAD $15.70 to $22.00 hourly
  • Min. Experience 1 year to less than 2 years
  • Min. Education Secondary (high) school graduation certificate
Job Details We, Kajohn Thai Restaurant are looking for 4 cook positions

Salary: $15.70 to $22.00 hourly (To be negotiated) / 30 to 40 hours per week
Terms of employment Permanent employment: Full time
Shift
Starts as soon as possible
Apply by email: kajohnthairestaurant@gmail.com
Job Description Overview
Languages

English
Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years
On site

Work must be completed at the physical location. There is no option to work remotely.
Work setting

Restaurant

Responsibilities
Tasks

Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations

Experience and specialization
Cuisine specialties

Cantonese cuisine
Szechuan
Thai
Vegetarian
Gluten-free
Vegan

Additional information
Security and safety

Criminal record check
Medical exam

Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability

Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management