Job Details Job Description

Location: 10560 82 ave Edmonton, AB T6E 2A4
Workplace information: On site
Salary: $30.00 hourly / 40 hours per Week
Terms of employment: Permanent employment; Full time
Start date: Starts as soon as possible
Vacancies: 1 vacancy

Overview

Languages
English

Education
Secondary (high) school graduation certificate

Experience
3 years to less than 5 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant
Bistro

Ranks of chefs
Executive chef

Responsibilities

Tasks

Estimate amount and costs of supplies and food items
Estimate labour costs
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook food on a regular basis, or for special guests or functions
Arrange for equipment purchases and repairs
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards
Recruit and hire staff
Leading/instructing individuals

Supervision
11-15 people

Experience and specialization

Cuisine specialties
European

Additional information

Transportation/travel information
Public transportation is available

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Handling heavy loads
Physically demanding
Attention to detail
Standing for extended periods

Personal suitability

Leadership
Efficient interpersonal skills
Excellent oral communication
Initiative
Organized
Team player

How to apply

By email
hr.preferredpersonnel@gmail.com

Employer Name:
Continental Treat Fine Bistro - Whyte Ave.