Job Details VACANCIES
1

JOB TYPE
Permanent Full-Time ( 30 to 40 hours per Week)

LANGUAGES
English

EDUCATION
College/CEGEP or equivalent experience

ON SITE
Work must be completed at the physical location. There is no option to work remotely.

Job Description TASKS
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules

SUPERVISION
- 11-15 people

ADDITIONAL INFORMATION
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player

TO APPLY
Email resume to brazillfamilyfoods@gmail.com