Job Details A. BOONSIK

Position: chef

Wage: $ 25.00 to 36.00 hourly (To be negotiated) / 30 to 40 hours per Week

Job Duties:
- Oversee the activities of cooks and other kitchen staff to maintain high standards in food preparation and kitchen productivity.
- Develop and introduce new recipes to enhance the menu, keeping up with food trends and customer preferences.
- Guide and train cooks on food preparation, cooking, garnishing, and presentation techniques to ensure consistent quality.
- Manage the quality of menus and food supplied for events, grocery stores, and other restaurants.

Terms of employment
: Permanent, Full time

Business Location
: 46-1324 10 AVE SW Calgary, AB T3C 0J2

Requirements:
- Secondary (high) school graduation certificate
- 3 years to less than 5 years

Language
: English

How to Apply
- By Email: 46-1324 10 AVE SW Calgary, AB T3C 0J2
- By mail: arirangorientalfoods@gmail.com

Job Description - Oversee the activities of cooks and other kitchen staff to maintain high standards in food preparation and kitchen productivity.
- Develop and introduce new recipes to enhance the menu, keeping up with food trends and customer preferences.
- Guide and train cooks on food preparation, cooking, garnishing, and presentation techniques to ensure consistent quality.
- Manage the quality of menus and food supplied for events, grocery stores, and other restaurants.