Job Details Location: 1005 Provincial Ave, Sherwood Park, AB, T8H 0Y7
Salary: 20.00 hourly / 35 to 40 hours per Week
Terms of employment: Permanent employment
Full time: Day, Evening, Morning, Night, Weekend
Start date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.

Job Description Tasks: Maintain records of food costs, consumption, sales and inventory, supervise activities of specialist chefs, chefs, cooks and other kitchen workers, create new recipes, Prepare and cook complete meals and specialty foods for events such as banquets, supervise cooks and other kitchen staff, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies, Plan menus and ensure food meets quality standards, Prepare dishes for customers with food allergies or intolerances
Personal suitability: Excellent oral communication, Reliability, Team player, Excellent written communication, Client focus.
Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities, Support for newcomers and refugees, Support for youths, Support for Veterans, Support for Indigenous people, Support for mature workers, Supports for visible minorities
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply:-
By mail:-
1005 Provincial Ave, Sherwood Park, AB, T8H 0Y7