Job Details Ramen Raijin (Japanese Ramen Noodle Restaurant) at 24 Wellesley Street West Rear, Toronto Ontario is looking for two Japanese Ramen Specialty Cook(s) for a salary of; $18.00 per hour for 40.0 hours per week.

Qualifications;
• A minimum of one year or more of experience in preparing and cooking a variety of Japanese style Ramen (noodle) soup stocks and Japanese cuisine cold and hot appetizers and Ramen toppings.
• A minimum of one year or more of experience in the proper presentation of various Japanese style Ramen (noodle) soups with various ingredients such as braised beef, pork, egg, vegetables and nori
• Must be able to work evenings, weekends and overtime as assigned
• Must be able to work well in a fast-paced environment
• Basic oral English is required

We invite all qualified candidates to apply including; new immigrants, youth and indigenous people

To apply for this position, please send your resume to; hr.ramenraijin@hotmail.com

Job Description • Prepare, cook and present a variety of Japanese style Ramen (noodle) soup stocks such as Tonkotsu soup (pork based soup) and clear Torigara soup (chicken based soup), shoyu, miso (bean paste), fish and vegetable.
• Prepare, cook and present Japanese cuisine cold Appetizers such as; Japanese style salad, pickled vegetables and Tako-wasabi (boiled octopus salad).
• Prepare, cook and present Japanese cuisine hot dishes (Deep Fried/Grill) such as; Japanese style dumplings, Fried Chicken, Cha-shu, Steam-Rice Bowl dishes.
• Ensure that food is of the highest quality and is served in a timely fashion.
• Train and supervise kitchen staff and helpers in their relevant duties of preparation, cooking, presentation and handling food.
• Ensure kitchen is clean and safe for food preparation in accordance with the company health and safety guidelines.
• Manage kitchen operations in the absence of chefs.