Job Details • Location: Oakville, ON L6H 7P4
• Salary: $16.50 / hour
• Vacancies: 1 vacancy
• Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
• Terms of employment: Permanent employment, Full time40 to 44 hours / week
• Start date: As soon as possible
• Employment conditions: Early morning, Morning, Day, Evening, Shift, Weekend, Night

Job Description Job requirements
Languages: English

Education: Secondary (high) school graduation certificate

Experience: 7 months to less than 1 year

Ability to Supervise: 5-10 people

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking

Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus

Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns

Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Establish work schedules

Work Setting: Food service establishment, Fast food outlet or concession

Workers Supervised: Kitchen and food service helpers, Food service counter attendants and food preparers, Cook (general)

How to apply
By email: ahsanabidi@hotmail.com