• Restaurant supervisor
  • Location 1022 Queen st E, Toronto, ON| Ontario
  • Job ID 14868
  • Views 388
  • Date Posted 12-08-2021
  • Expiry Date 08-02-2022
  • Type of Job Full Time
  • Salary CAD 16.25 / hour
  • Min. Experience 7 months to less than 1 year
  • Min. Education Secondary (high) school graduation certificate
Job Details Salary: $16.25 / hour
vacancies: 1 vacancy
Terms of employment: Permanent employment, Full time 35 hours / week

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
7 months to less than 1 year

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding

Work Site Environment
Noisy, Odours, Hot, Outdoors

Personal Suitability
Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus

Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Establish work schedules

Work Setting
Restaurant

How to apply
By mail

1022 Queen St E

Toronto, ON

M4M 1K4

By Email:
recruit.mexicados@gmail.com
Job Description Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Establish work schedules