Job Details No of Vacancies: 4 vacancies

Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people,
Newcomers to Canada, Apprentices

Employment Type: Permanent employment, Full time
40 hours / week & As soon as possible

Languages:
English

Email: andrew.c.carnell@gmail.com

Job Description Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food
portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food
service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations