Job Details vacancies2 vacancies
Terms of employment Permanent employment, Full time35 to 40 hours / week
Start date: As soon as possible
Benefits: Medical benefits, Dental benefits, Other benefits
Employment conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years
Transportation/Travel Information: Public transportation is available
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Personal Suitability: Judgement, Organized, Client focus, Dependability, Flexibility, Reliability, Team player
Work Setting: Restaurant
How to apply: By email to rickysreddeer@hotmail.com

Job Description Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations