Job Details Job requirements:

Languages
English

Education
Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

Work Conditions and Physical Capabilities
Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail

Personal Suitability
Judgement, Excellent oral communication, Organized, Initiative, Client focus, Dependability, Flexibility, Reliability, Team player

Cook Categories
Line cook

Work Setting
Restaurant, Bar

How to apply
By email:
newcastlepubhiring@gmail.com

By mail:
2703 17 Ave SW
CALGARY, AB
T3E 0A6

Job Description Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Prepare dishes for customers with food allergies or intolerances