Job Details Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Work Setting
Restaurant

Please send your resume at hiringjobs350@gmail.com

Job Description Supervise and co-ordinate activities of staff who prepare and portion food;

Prepare and submit reports; Maintain records of stock, repairs, sales, and wastage;

Establish work schedules;

Estimate and order ingredients and supplies;

Ensure food service and quality control;

Train staff in job duties, sanitation, and safety procedures;

Establish methods to meet work schedules;

Hire food service staff;