Job Details Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Additional Skills
Clean meats to prepare for processing or cutting, Wrap and package prepared meats, Weigh meats for sale, Price meat products

Specific Skills
Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remove bones from meat, Cut poultry into parts, Clean and prepare fish and shellfish, Cut fish into steaks and fillets, Grind meats, Make special sausages, Slice cooked meats, Prepare special orders, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood

How to apply
By email
madanihalal23@gmail.com