Job Details Location - Oakville, ON
Salary - $16.00 hourly for 30 to 40 hours per week
Terms of employment - Permanent employment & Full time
Evening, Night, Weekend, Overtime, On Call, Flexible Hours, Early Morning
Start date - Starts as soon as possible
Vacancies - 2 vacancies
Verified Source Job Bank #1623272

Job Description Job requirements

Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check delivery of food trolleys; Prepare food order summaries for chef; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Must have knowledge of the establishment's culinary genres

Work Setting
Restaurant

Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers

Work Site Environment
Wet/damp; Noisy; Odours; Hot

Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines

Ability to Supervise
3-4 people

Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Client focus

How to apply

By email
riyasatoakville@gmail.com