Job Details Location - Brampton, ON L6T 4N9
Salary - $16.00 / hour
Vacancies - 3 vacancies
Employment groups: Youth, Indigenous people, Newcomers to Canada
Terms of employment - Permanent employment, Full time 35 hours / week
Start date - As soon as possible
Employment conditions: On call, Overtime, Morning, Day, Evening, Weekend, Flexible hours
Source - Job Bank# 1721151

Job Description Job requirements

Languages
English

Education
Secondary (high) school graduation certificate

or equivalent experience

Experience
1 year to less than 2 years

Ability to Supervise
3-4 people

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Physically demanding

Work Site Environment
Odours, Wet/damp, Hot

Personal Suitability
Flexibility, Effective interpersonal skills, Client focus, Team player

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

Work Setting
Restaurant

How to apply
By email
tandoorihavelirestaurant@gmail.com