Job Details Languages
English

Position
3

Work Conditions and Physical Capabilities
Hand-eye co-ordination, Fast-paced environment, Work under pressure, Repetitive tasks, Tight deadlines

Personal Suitability
Accurate, Team player, Excellent oral communication, Reliability, Client focus

Additional Skills
Train staff

Please send your resume by email
redstones.jobs@gmail.com

Job Description -Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
-Bake mixed dough and batters
-Prepare special orders
-Frost and decorate cakes and baked goods
-Draw up production schedules
-Ensure that the quality of products meets established standards
-Inspect kitchen and food service areas
-Operate machinery