Job Details Job requirementsLanguagesEnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsAbility to Supervise3-4 people, 5-10 peopleWork Conditions and Physical CapabilitiesFast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Physically demandingPersonal SuitabilityExcellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team playerWork SettingFood service establishment, RestaurantCredentials (certificates, licences, memberships, courses, etc.)Not requiredHow to applyBy emailbownesssubway@yahoo.caBy mail6404 Bowness Road NWCalgary, ABT3B 0E7In person at restaurant location(between 2-4PM)1421 Kensington Road NWCalgary, ABT2N 3R1

Job Description Specific SkillsSupervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules, Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns.