SAARAL SOUTH INDIAN RESTAURANT CORP.

Saaral South Indian Restaurant Corp. O/A Saaral South Indian Restaurant has immediate opening for an experienced 2 Cook (NOC: 6322) at our location in Brampton, Ontario.

As a Cook (NOC: 6322), you will perform some or all of the following duties:

·        Prepare and cook complete meals or individual dishes and foods

·        Prepare and cook special meals for patients as instructed by dietitian or chef

·       

Oversee kitchen operations

·        Maintain inventory and records of food, supplies and equipment

·        Clean kitchen and work area

·        Supervise and schedule kitchen helpers

·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

·        Train kitchen staff.

Qualifications:

·      Completion of secondary school is usually required

Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or 2 to 3 years of cooking experience is required.

·                    Effective supervising and training skills and attention to detail;

·               Proven analytical skills with ability to tackle problems systematically to diagnose        issues and produce effective recommendations;

·                   Multi-tasker and effective time management.

Terms of employment: Permanent, Full time (40 hours/week)

Compensation: CA $ 16.00 /hour

Location: Unit 1B-220 Wexford road, Brampton, Ontario, L6Z4N7

To apply e-mail your resume to: saaralsouthindianrestaurant@gmail.com