Food Service Supervisor

Nami Japanese Seafood Restaurant

Job details: 

Location: Toronto, ON

Salary: $15.00 hourly for 35 to 44 hours per week

1 Vacancy

Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada

Terms of employment: Permanent, Full time

Start date: As soon as possible

Benefits: Gratuities

Employment conditions: Day, Evening, Shift, Weekend, Night

Qualification: 

- Ability to communicate orally in English is required;

- Completion of secondary (high) school is required;

- 2 years to less than 3 years of related work experience is required;

- Work experience in Japanese restaurants and/or having knowledge of Japanese dishes/drinks is an asset

Job duties: 

- Supervise, co-ordinate and evaluate activities of kitchen staff and servers;

- Establish work schedules and schedule staff;

- Plan and improve activities and methods to meet work schedules;

- Co-ordinate, assign and review work;

- Address customers' complaints or concerns, and solve problems when needed;

- Ensure food service and quality control, and direct staff for improvements when needed;

- Clean work area and eating area;

- Inspect work area and eating area for safety and/or health hazards;

- Control and manage inventory and orders of supplies and beverages;

- Manage the restaurant's POS system, cashier and gratuities;

- Prepare, create and submit sales report and budget/cost estimates to the management;

- Train newly hired floor staff in job duties, sanitation, safety procedures, and the restaurant's service manners/concept;

- Manage day-to-day restaurant operations when needed;

- Plan and implement restaurant marketing activities and promotions, visit business customers (hotels, neighbour companies, etc) and establish/build business relationship with them;

- Participate seminars such as restaurant management seminar and beverage seminars as a restaurant representative

Other information: 

Work Setting: Restaurant 

Workers Supervised: Cook (general), Food and beverage servers, Kitchen and food service helpers 

Ability to Supervise: 5-10 people 

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure

Transportation/Travel Information: Public transportation is available

Work Location Information: On-site customer service 

Job Location: 55 Adelaide Street East, Toronto, ON M5C 1K6

How to apply: 

By email: hiringnami@gmail.com