Qualified worker will be working in a restaurant setting, job duties include: 
- Prepare and cook complete meals or individual dishes and foods, 
- Inspect kitchens and food service areas, 
- Train staff in preparation, cooking and handling of food, 
- Supervise kitchen staff and helpers, 
- Maintain inventory and records of food, supplies and equipment, 
- Clean kitchen and work areas, 
- Manage kitchen operations

Qualified applicant will be paid $15.50 per hour and 40 hours of working hour per week. Only one vacancy. Please email your resume to bobbypho@hotmail.com for considerations. 

Education requirement: high school graduation;
Work experience requirement: at least one year of relevant working experience;
Skills requirement: ability to work in fast-paced environment;

Start date: As Soon As possible 

One Vacancy, Full-Time Permanent work